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Description: "We source products with integrity, flavor and soul, and incorporate these seasonal offerings into our menu nightly. The result is food that is honest, straightforward and pays homage to the Lowcountry, a special place we are privileged to call home. However, the FIG experience is about more than just food. A sincere effort to educate our staff on all aspects of food and beverage culture is the basis for our service philosophy. It is our goal that guests feel special, comfortable and well taken care of."
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Subject: Restaurants, Restaurants -- Menus
Creator: FIG
Language: English
Coverage: South Carolina -- Charleston
Award: 2018 James Beard
Identifier: https://hdl.handle.net/1813.001/wa05993
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Subject: Restaurants, Restaurants -- Menus
Language: English
Coverage: South Carolina -- Charleston
Award: 2018 AAA Five-Diamond
Identifier: https://hdl.handle.net/1813.001/wa05841
Description: "McCrady’s Restaurant, located in historic Downtown Charleston, features exceptional hospitality with a progressive and elevated tasting menu in an intimate 22-seat dining room. The stimulating room showcases an open kitchen that offers a glimpse into the creative world of our talented culinarians, all while being surrounded by our graceful service staff and fellow diners. McCrady’s holds the high honor of a AAA Five-Diamond Award, the only South Carolina restaurant with this esteemed distinction, and one of only 68 in America, while also being one of Wine Enthusiast’s 100 Best Wine Restaurants in America."
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Subject: Restaurants -- Menus, Restaurants
Creator: McCrady's Restaurant
Language: English
Coverage: South Carolina -- Charleston
Identifier: https://hdl.handle.net/1813.001/wa05721
Description: "We maintain THE comprehensive online source for all 30A restaurants, bakeries, coffee shops and specialty food stores along 30A in Florida. We are always current and take any guesswork out of your vacation’s dining plans. 30afoodandwine.com isn’t only an extensive restaurant resource, we also bring you distinct premiere dining experiences. Our signature Gulf to Table dinners are unique, gourmet events highlighting one-of-a kind dishes. Exceptional, seasonal menus crafted by local chefs of 30A feature fresh local produce and seafood in South Walton, Santa Rosa Beach and Rosemary Beach. Private, relaxed settings accommodate 6-20 guests. Attentive service and personal interaction with some of the top chefs in the area. Memorable dining backdrops in luxury properties all along 30A."
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Subject: Food festivals, WIne tourism, Restaurants
Creator: 30A Food & Wine
Language: English
Coverage: South Carolina -- Charleston
Identifier: https://hdl.handle.net/1813.001/wa06221
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Subject: Restaurants, Restaurants -- Menus
Creator: Rodney Scott's BBQ
Language: English
Coverage: South Carolina -- Charleston
Award: 2018 James Beard
Identifier: https://hdl.handle.net/1813.001/wa05984
Description: "Halls Chophouse proudly serves only USDA Prime Steaks from Allen Brothers of Chicago, the premier purveyor of the finest prime meats. Allen Brothers’ steaks are hand-selected, aged with their meticulous processes, and hand-cut to exact portion specifications."
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Subject: Restaurants, Restaurants -- Menus
Creator: Halls Chophouse
Language: English
Coverage: South Carolina -- Charleston , South Carolina -- Greenville, South Carolina -- Columbia, South Carolina -- Summerville, Tennessee -- Nashville
Award: 2016 Open Table 100 Best Restaurants
Identifier: https://hdl.handle.net/1813.001/wa06061
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Subject: Restaurants, Restaurants -- Menus
Language: English
Coverage: South Carolina -- Charleston
Award: 2017 Open Table 100 Best Restaurants
Identifier: https://hdl.handle.net/1813.001/wa05829
Page 1 of 1 (7 Total Results)
